{"title":"Tea","description":null,"products":[{"product_id":"8-years-aged-xinhui-chenpi-shreds-100g-dried-tangerine-peel-herbal-tea-aged-orange-peel-citrus-tea-caffeine-free-no-additives-新会陈皮丝","title":"8 Years Aged Xinhui Chenpi 新会陈皮丝","description":"\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003ch3\u003eBenefits\u003c\/h3\u003e\u003cp\u003e8-year aged Xinhui chenpi shreds. Made from premium Xinhui mandarin peel, naturally aged for 8 years for a richer, mellower aroma. The shredded form brews easily, producing a clear golden infusion with a smooth, sweet taste and distinctive aged fragrance. Enjoy daily to support digestion and ease heaviness after meals.\u003c\/p\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eStore in a dry, ventilated, cool place away from direct sunlight to prevent moisture, mold, and insects.\u003c\/li\u003e\u003cli\u003eKeep in an airtight container or sealed bag, removing excess air to prevent oxidation and odor absorption.\u003c\/li\u003e\u003cli\u003eAir out periodically, especially in humid seasons, to keep dry. Properly stored chenpi only gets better with age.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: Steep 3-5g in boiling water for 10-15 minutes. Can be re-steeped multiple times. Great for daily wellness.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eSoup\u003c\/strong\u003e: Add 3-5g when making soup for added depth and aroma.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e: Add a small amount when braising meat or steaming fish to remove gaminess and add fragrance.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eTea pairing\u003c\/strong\u003e: Pairs beautifully with pu-erh or white tea.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003ePrecautions\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eChenpi is warming in nature; those with yin deficiency, dry cough, or excess internal heat should use with caution.\u003c\/li\u003e\u003cli\u003eUse in moderation; excessive consumption may cause dryness.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eRecipes\u003c\/h3\u003e\u003ch4\u003eChenpi Pu-erh Tea\u003c\/h4\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 3g chenpi shreds, 5g pu-erh tea.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e: Combine in a teapot, steep with boiling water for 5 minutes. Re-steep 3-4 times.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e: Aids digestion, cuts greasiness — perfect after meals.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eChenpi Red Bean Soup\u003c\/h4\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 5g chenpi shreds, 200g red beans, rock sugar to taste.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e: Soak red beans for several hours. Simmer with chenpi shreds until beans are soft. Sweeten with rock sugar.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e: Supports digestion and nourishes the blood.\u003c\/li\u003e\u003c\/ul\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eSize\u003c\/strong\u003e: 100g \/ 3.5oz\u003cbr\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e: MDNY\u003cbr\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Xinhui, Guangdong, China\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 10 years (when stored properly)\u003cbr\u003e\u003cstrong\u003eUPC\u003c\/strong\u003e: 686457047913\u003c\/p\u003e","brand":"MDNY","offers":[{"title":"Default Title","offer_id":41424908615744,"sku":null,"price":32.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/4300\/1920\/files\/chenpi_ebay_main.jpg?v=1792084617"},{"product_id":"6-years-aged-xinhui-chenpi-50g-dried-tangerine-peel-whole-aged-orange-peel-for-tea-cooking-natural-no-additives-新会陈皮","title":"6 Years Aged Xinhui Chenpi新会陈皮","description":"\u003ch2\u003eProduct Details\u003c\/h2\u003e\u003ch3\u003eBenefits\u003c\/h3\u003e\u003cp\u003e6-year aged Xinhui chenpi (whole peel). Made from whole Xinhui mandarin peel, sun-dried and naturally aged for 6 years. Thick peel with a clean, lasting aroma. The whole-peel form preserves the natural texture — brew whole or snip into pieces. Produces a bright amber infusion with a mellow, sweet finish.\u003c\/p\u003e\u003ch3\u003eStorage\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eStore in a dry, ventilated, cool place away from direct sunlight to prevent moisture, mold, and insects.\u003c\/li\u003e\u003cli\u003eKeep in an airtight container or sealed bag, removing excess air to reduce oxidation and prevent odor absorption.\u003c\/li\u003e\u003cli\u003eAir out periodically, especially in humid seasons, to stay dry and extend shelf life. Chenpi gets better with age when stored properly.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: Steep 3-5g in boiling water for 10-15 minutes. Re-steep multiple times. Good for daily wellness and digestion.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e: A classic seasoning for braised pork, soups, and steamed fish. Add 2-3g when braising to cut gaminess; 3-5g per pot of soup for depth.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eDesserts\u003c\/strong\u003e: Use in chenpi cakes, red bean desserts, and more for a unique citrus aroma.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003ePrecautions\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eChenpi is warming; those with excess internal heat, yin-deficiency dry cough, or red tongue with little coating should use with caution.\u003c\/li\u003e\u003cli\u003eUse in moderation; overuse may cause internal heat symptoms such as dry mouth.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eRecipes\u003c\/h3\u003e\u003ch4\u003eChenpi Duck Soup\u003c\/h4\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 10g chenpi, 1 duck, ginger, scallion, cooking wine, salt.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e: Blanch duck pieces. Simmer with soaked chenpi, ginger, scallion, and wine for 2-3 hours. Season with salt.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e: Nourishing and soothing — ideal for autumn.\u003c\/li\u003e\u003c\/ul\u003e\u003ch4\u003eChenpi Honey Tea\u003c\/h4\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 5g chenpi, honey to taste.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e: Steep chenpi in boiling water for 10 minutes, let cool slightly, stir in honey.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e: Soothes the throat and settles the stomach.\u003c\/li\u003e\u003c\/ul\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eSize\u003c\/strong\u003e: 50g \/ 1.76oz\u003cbr\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e: MDNY\u003cbr\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Xinhui, Guangdong, China\u003cbr\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: 10 years (when stored properly)\u003cbr\u003e\u003cstrong\u003eUPC\u003c\/strong\u003e: 686457047920\u003c\/p\u003e","brand":"MDNY","offers":[{"title":"Default Title","offer_id":41424908976192,"sku":null,"price":26.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/4300\/1920\/files\/chenpi_showcase_front.jpg?v=1792084964"}],"url":"https:\/\/mdnyshop.com\/en\/collections\/%e8%8c%b6.oembed","provider":"MDNY SHOP","version":"1.0","type":"link"}